General Meeting and Awards Reception

January 20, 2020
6:30 PM - 11:00 PM
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Columbus State Community College-Mitchell Hall
250 Cleveland Avenue
Columbus, OH 43215
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In lieu of our traditional gala, we will host semi-casual light reception followed by our awards presentation on Monday, January 20, 2020. Please join us, and your chapter board of directors at Mitchell Hall, 250 Cleveland Avenue, on the campus of the Columbus State Community College at 6:30pm.

Our awards recognition will begin promptly at 7:15pm when we will recognize the chapter Roar recipients who shared a great deal of their personal time and commitment involunteerism assisting with events throughout 2019. Additionally, we will recognize the students and apprentices of the year from our local culinary institutions, our 2019 vendor of the year, the Presidents award and our highly acclaimed 2019 chef of the year award.

Our chef of the year award is earned through peer recognition. All of who have a very close alliance with many things in common. A deep respect for the fellowship of their colleagues, a commitment to excellence in the culinary arts, maintain the culinarian’s code of ethics and exercise mentorship, while sharing a true affection to our craft.


$0.00 Member Ticket

$0.00 Non-Member Ticket